After a trip to the Manito Ahbee festival, you’ll be chicken dancin’ before you know it.
Make your list, check it twice and start checking off purely made-in-Manitoba gems. We’ve got gifts. Lots and lots of gifts.
Leave your fear of the dark at home and head to where the wild things are. Manitoba gets downright spooky in October.
This goes way, way beyond cold cuts and deli meats. Charcuterie is all about big, big flavour says Manitoban food writer Shel Zolkewich.